January 28, 2012

Cafe Life

One of our favorite places to eat in Amsterdam is Kantjil & de Tijger, which features Indonesian food. Their specialty is rijsttafel (literally "rice table") which consists of many small portions of dishes such as egg rolls, vegetables, satay and seafood served as side dishes which can be easily shared.

I've added textures from Kerstin Frank Art and Shadowhouse Creations.

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